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Description
A white to pale yellow solid that is moisture-sensitive and hygroscopic. Extracted and purified from agar. Soluble in hot water, forming a gel upon cooling.
pH: 6.5–7.5
Melting point: 60–90°C
Specification
Grade | Biotech |
CAS | 9012-36-6 |
Appearance | Fine, white homogeneous powder |
Moisture content | ≤10% |
Sulfate content | ≤0.15% |
Ash | ≤2.0% |
Gel Strength | ≥1,200g/cm2 |
EEO, mr | 0.09-0.13 |
Gelling Temperature | 36 ± 1.5℃ |
Melting Temperature | 87-89℃ |
RNase/DNase | None Detected |
Storage | RT. Protect from moisture |
Applications
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Used in DNA (deoxyribonucleic acid) synthesis.
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Applied in lipoprotein and immunoelectrophoresis.
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Serves as a support medium in immunodiffusion and other life science assays.
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Widely used in biological, immunological, biochemical, and microbiological research.
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In clinical medicine, used for detecting hepatitis B antigen (HAA).
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Employed in blood lipid electrophoresis and alpha-fetoprotein (AFP) assays.
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Supports diagnostic testing for hepatitis, liver cancer, cardiovascular diseases, and more.
Documents
Disclaimer: For laboratory research use only.
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